Baby Back Ribsfull $23 / half $15

imported Danish ribs / fries / coleslaw

Texas Bourbon Ribeye$26

16 oz. hand cut steak / Texas rub / bourbon demi-glace / asparagus / mashed potatoes

Mardi Gras$15

grilled chicken / angel hair pasta / cajun cream sauce / toasted bread

*North Atlantic Salmon$18

center cut salmon / spinach risotto / vegetables

Hand-Battered Chicken Fingers$13

fries / coleslaw / honey mustard

Prime Rib (Fri & Sat only after 5pm) $20 / $26

10 oz. or 16 oz. slow roasted prime rib / baked potato

Grilled Chicken Risotto$15

handmade spinach risotto / zucchini / grilled portabella mushrooms / bell peppers / lemon rosemary chicken

*Tuna Bowl$19

blackened tuna / wild rice / asparagus / broccoli / carrots / spinach / corn / pan asian sauce

Fish Tacos$13

blackened tilapia / napa cabbage / cucumbers / pan asian sauce / guacamole / black bean risotto

Fireman Bob's Chicken$15

addis spice / wild rice / asparagus / sweet chili sauce

Max Baker's Noodles$15

zucchini noodles / tri color cauliflower / grape tomatoes / spinach / alfredo sauce / toasted bread

*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.


Serving the best seasonal dishes to our community for nearly thirty years. Our kitchen closes depending on business, approximately 1 hour prior to hours posted. Our bar may stay open later, please call ahead during late hours.

9:30a - 10:30p
11:30a - 10:30p
TuesdaysBurger Night
11:30a - 12a
11:30a - 12a
11:30a - 12a
11:30a - 1:30a
11:30a - 1a