About Us

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Serving New American cuisine since 1989

Located in the heart of Fairfax County, we are locally owned and community-oriented. We are open seven days a week for lunch, dinner, and our famous Sunday brunch. We serve New American cuisine inspired by and prepared with the best seasonal ingredients.

For nearly three decades, Brion’s has been a favorite local spot in the Fairfax community, serving up delicious American fare and hospitality that keeps our customers coming back for more. We are inspired by family recipes and traditions, but most of all, we are motivated by our guests who we consider our extended family.

You’ll find the Grille inviting and relaxed. Our staff is here to serve and we welcome your feedback. Call for reservations or drop by for dinner, drinks or appetizers.

We are a proud of our ties to the community and attribute our success to all the neighborhood support we receive including: George Mason University, local schools, churches, various clubs and organizations and most of all the community.

What our customers say

Hours

Serving the best seasonal dishes to our community for nearly thirty years. Our kitchen closes depending on business, approximately 1 hour prior to hours posted. Our bar may stay open later, please call ahead during late hours.

SundaysBrunch
9:30a - 10:30p
Mondays
11:30a - 10:30p
TuesdaysBurger Night
11:30a - 12a
WednesdaysTrivia
11:30a - 12a
Thursdays
11:30a - 12a
Fridays
11:30a - 1:30a
Saturdays
11:30a - 1a